Gluten-Free Menu Dinner

Fresh slices of tofu fried until golden brown. Served with fresh slices cucumber and ground peanuts in sweet chili sauce.

Thai classic “Som Tum” with Shredded green papaya, cherry tomatoes, green bean, ground peanuts, and dried shrimp mixed in Thai lime dressing.

Grilled beef sliced and tossed with red onion, tomatoes, cucumber, and scallions in a spicy lime dressing.

Steamed and salted Japanese soybean pods

Assorted fresh vegetables or soft tofu in a vegetable broth.

Succulent crab meat stir-fried with rice, egg, white & green onions, and tomatoes.

Stir-fried rice with a combination of chicken, pork and shrimp, with egg, white & green onions, and tomatoes.

Beef, chicken, and pork stir-fried with fresh garlic and pepper in our house brown sauce, garnished with fried garlic and scallions. Served with steamed mixed vegetables.

Stir-fried beef with onions, and red & green peppers in our black pepper sauce.

Stir-fried mixed fresh vegetables with our house brown sauce.

Stir-fried eggplant with Thai basil, fresh garlic, white & green onions, red & green peppers in our house brown sauce.

Mixed seafood stir-fried in our house brown sauce with fresh ginger, red & green peppers, celery, and Thai vermicelli noodle. Served in a blazing hot clay pot.

Seven pieces of sushi chef’s assorted raw fish and shell fish on top of rice cubes.

Nine slices of sushi chef’s assorted raw fish.

Slices raw fresh tuna, seasoned in our spicy sauces.

Half-shell New Zealand mussels, topped in our spicy mayo and masago, baked to perfection.

Sliced octopus, seasoned in our spicy sauces.

Marinated seaweed with sesame oil.

Fifteen slices of assorted sashimi. Served with a side of sushi rice.

Assorted raw fish and shellfish on a bed of sushi rice.

Twenty slices of assorted sashimi. Served with a side of sushi rice.

Six pieces of assorted sushi, six pieces of assorted sashimi, and a California roll.

Twelve pieces of assorted sushi, twelve pieces of assorted sashimi, California roll, and Tuna roll.

Eighteen pieces of assorted sushi, eighteen pieces of assorted sashimi, California roll, Tuna roll and Japanese Bagel roll.

The famous sushi boat with twenty-four pieces of assorted sushi, and twenty-four pieces of assorted sashimi, along with California rolls, Tuna roll, Japanese Bagel roll, and Shrimp Tempura roll.

Let your sushi chef create a surprise roll just for you.

Tuna, salmon, white tuna, crab, and caviar. Topped with spicy sauces.

Smoked salmon, cream cheese and avocado. Gluten-Free option.

Fresh Salmon, cream cheese, and scallions.

Ahi Tuna, Ika Sansai, Avocado, Edamame Soybean, Mango, Pineapple, Seaweed Salad, Carrots, Tomatoes, Nori Seaweed. Topped with Japanese BBQ Sauce and Wasabi Seasoning

Spicy Salmon, Spicy Tuna, Avocado, Sliced Cucumber, Edamame Soybean, Mango, Seaweed Salad, Jalapeño Peppers, Sweet Corn, Crispy Shallots. Topped with Spicy Mayo, Sriracha Sauce and Tempura Flakes

Spicy Crab, Shrimps, Sliced Cucumber, Edamame Soybean, Pineapple, Seaweed Salad, Gari Ginger, Carrots, Sweet Corn, Nori Seaweed. Topped with Spicy Mayo and Katsuo Dry Fish Seasoning

Loaded Spicy Crab, Avocado, Sliced Cucumber, Edamame Soybean, Mango, Jalapeño Peppers, Carrots, Tomatoes, Nori Seaweed. Topped with Spicy Mayo, Sriracha Sauce, Tempura Flakes, and Wasabi Seasoning

Fried Tofu, Sliced Cucumber, Edamame Soy Bean, Pineapple, Seaweed Salad, Carrots, Sweet Corn, Tomatoes, Nori Seaweed. Topped with Japanese BBQ Sauce and Yasai Vegetarian Rice Seasoning

Grilled Chicken, Sliced Cucumber, Edamame Soybean, Pineapple, Seaweed Salad, Gari Ginger, Carrots, Sweet Corn, Crispy Shallots. Topped with Japanese BBQ and Sesame.

Avacado Hand roll

Juicy grilled chicken tenders soaked in coconut curry and herbs, served with sweet cucumber and peanut sauces for dipping

Fresh slices of tofu fried until golden brown. Served with fresh slices cucumber and ground peanuts in sweet chili sauce.

Steamed and salted Japanese soybean pods